Food & Technical Kitchen Planning Services

When working on FOH & BOH we carefully plan the flow of work to maximize production efficiency, lower labor cost & ensure a smooth operation between production and service teams.

  • Space Analysis 
  • Logistics Analysis
  • Kitchen & Bar Concepts
  • Kitchen & Bar Schematics
  • Drawing Package
  • Equipment Specification Book
  • Tender Management
  • Project Supervision
  • HACCP Compliance